nowadays i still like to experiment around. i'd like to add with the exception that now these concoctions are actually drinkable. :)
this one proofed to be a great one nicely chilled on the rocks on a hot summers day.
i used exactly what you see in the picture
below.
here is what you do
brew up some ginger yogi tea as directed but leave the tea bags in the pitcher until tea is completely chilled [before removing the tea bags squeeze them out]
next add about a tablespoon of chopped peeled ginger, half of one organic lemon cut into slices [ squeeze them gently and just drop in ] to taste
lastly wash and chopp up a few lavender buds to give that special unexpected twist.
add ice to give it a head "chill" before putting it in the fridge.
no sugar added !
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